What would life be without really good chilli sauce?
Whether you spell it chilli, chili or chile it is the same thing... the fiery spice that is warming an international fusion of people and food. Join us and taste the spicy flavours of Australia.
What began in the Byron Bay hinterland nearly twenty years ago is now a world famous range of chilli sauce, corn chips and salsas brought to you by the Byron Bay Chilli Company.
It all started with a chilli patch on a hill overlooking Byron Bay. With a little help from a friendly farmer and some good compost from the old Byron Piggery, there were soon more jalapeno chillies than we knew what to do with.
So we set up a Mexican food stall at the Byron and Bangalow markets. To go with our burritos, tacos and nachos we started making our own chilli sauce, salsas and corn chips the way we like them.
And that's how the Byron Bay Chilli Company was born.
Since those early years, the Byron Bay Chilli Company has grown into a world famous brand, winning stacks of awards on three different continents, including the Grand Prize Scovie Award from New Mexico, for best tasting chilli sauce. Try our chilli sauce, salsas and corn chips for yourself and find out why allow them to take your taste buds on a journey.
But a word of warning, the Byron Bay Chilli range of products have been known to become habit forming!
Fancy something a little less spicy? Why not take a look at our sister website, The Condiment Company, for some delicious condiments, sauces, dips and dressings.